The Compasses at Pattiswick
 

SAMPLE MENU

 

FINGER BUFFET MENU

selection of fresh sandwiches
hot sausage rolls with tomato salsa
vegetable spring rolls with soy sauce (v)
smoked salmon & cream cheese pinwheels
home made tomato & mozzarella pizza slices (v)
goujons of beer battered haddock with tartare sauce

~

fresh fruit
baked lemon tart with raspberry coulis
warm chocolate brownie with chocolate sauce

£22.50 per person

 
     
     
 

PRIVATE DINING ROOM MENU

chef’s seasonal soup of the day (v)
chicken liver parfait with toasted brioche & red onion marmalade
deep fried brie with a spicy tomato chutney, balsamic reduction (v)
classic prawn cocktail served with home made bread
smoked fish platter served with new potato salad

~

8oz sirloin steak with a sauce diane, onion rings and
hand cut chips (£5.00 supplement)
‘Essex Bird’ chicken sausages served with mashed potato,
roasted carrots and thyme jus
tomato, olive and herb gnocchi with roquette, topped
with parmesan shavings (v)
pan roasted pork chop served with mashed potato, savoy cabbage
and cider jus
homemade chicken kiev with potato wedges and a fresh tomato
and red onion salsa
poached salmon fillet with buttered green beans, poached egg,
hollandaise sauce and new potatoes

~

baked egg custard tart with rhubarb compote
warm chocolate brownie with vanilla ice cream & toffee sauce
sticky toffee pudding with vanilla ice cream and toffee sauce
homemade freshly churned ice cream or sorbets
compasses cheese board served with fresh apple, celery, grapes and homemade chutney

 
     
 
2 courses for £25.00 per person
3 courses for £30.00 per person
 
     

 
 
 
  The Compasses at Pattiswick, Compasses Road, Pattiswick, Essex, CM77 8BG.
Tel: 01376 561322

Passionate CateringThe Compasses at Pattiswick
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